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Danke Chef Whipping Cream
UHT Vegetable whipping cream.
Great product for glazing, decorating fruit salads, pudding ,
ice cream and all kinds of confectionery products.
hydrogenated vegetable oil (palm) 26% Sugar 11% Cow Milk Protein, stabilizers: E420 (ii), E463; Emulsifiers : E472b, Soya lecithin (E322) E472e. acidity regulators: E339, E340; salt, Vanilla flavouring , colouring agent E160a.
Store between 4C to 20C. After openning store in a fridge and use within 3days.
Preparation and Usage
Chill the cream for atleast 12hrs before using. Whip product for about 5 minutes until soft peaks form.
Rainbow Dust ProGel are professional gel food colours are so highly concentrated that only need the smallest amount to give deep, rich colour to creations. Simply mix into your sugarpaste, marzipan, buttercream or batter and watch it transform into your desired colour.