Description

INGREDIENTS

Wheat flour, sugar, Acidity Regulator Sodium phosphate e339, rising agent | Sodium carbonate E500 salt, vegetable emulsifier (palm oil):(Lactic Acid Esters of mono & Diglyocerides of Fatty Acids E4728, Polyglycerol Esters of Fatty acids E475, Sodium steoryl-2 – Lactalyte(481), Humidity Regulator sorbital , Thickening agent xanthan Gum E415, Natural identical vanilla flavor.

RECIPE

Add

1.000g of white forest cake

200g water

300g corn oil

500kg Egg

(1 min on low speed- 5min on medium speed or  fast speed)