Description
ICING COMB.
Add a professional finish to your buttercream-iced cake in an instant different design choices. make ridges, swirls and waves with an easy motion.
Instructions: Hold edge of comb straight against the side of a freshly iced cake. Pull comb straight against the side of a freshly iced cake. Pull comb along the surface of icing in a smooth, even motion.
Usage: Before first and after each use, hand wash in warm, soapy water. Rinse and dry thoroughly with a soft cloth.
Colour: Blue.
Material: Plastic.
Country of Origin: China.
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