Leaf Plunger Cutter
Ideal for use with a range of edible & non-edible materials
Perfect for producing leaves complete with detailed veining
3 Set pack
Roll out the paste on a non stick surface or using cornflour
Cut out leaf without plunger
Using the plunger press the leaf onto a flat surface to produce the veining.
To obtain a finer finish, use a ball tool to soften the edges of the leaves.
The leaves can be used immediately or placed np a curved surface to dry.
Keep tools for food use separate from those used with non food materials